Ikebana Japanese Teriyaki & Sushi

Ikebana Japanese Teriyaki & Sushi is open for lunch Monday – Friday from 11:30 am to 2:00 pm, and Saturday starting at 12:00 pm. Call for more information or to make a reservation.




Steamed and lightly salted soybeans



Tender pieces of chicken are broiled on two skewers with our homemade teriyaki glaze


Crab Sticks 

Six pieces of deep fried crab sticks



Homemade Japanese spring rolls made with pork and veggies with a sweet and spicy dipping sauce



Six pieces of pan-fried pork dumplings are a favorite



Six steamed bite sized shrimp dumplings


Shrimp Tempura

Six pieces of crispy tempura battered shrimp with a light dipping sauce


Agedashi Tofu

Deep fried tofu served in a bowl with a light tempura broth at the base


Sushi Sampler

Chef's choice of five pieces of assorted fish


Tuna Tataki

Fresh tuna is lightly seasoned and seared to perfection with the middle rare and topped with spicy tuna and our homemade sauce


Calamari Rings

Delicious rings of calamari are delicately fried with a creamy sauce on the side

Seaweed Salad

Marinated mixed green wakame seaweed, topped with masago and crab


Octopus Salad

Unique mix of octopus, marinated seaweed, cucumbers, and masago


Conch Salad

Fresh conch with avocado and spicy cream sauce with lettuce on the side


Crab Salad

Slices of cucumbers and shredded crab are mixed with our spicy cream sauce and topped with masago


Seafood Salad  

Mix of seasoned calamari, crab, cucumbers, wakame seaweed, and masago

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